Contenido de yodo en leche humana y en leche de vaca: ¿una rica fuente mineral?
Autor: Dr. Luis Caballero | Publicado:  4/08/2008 | Pediatria y Neonatologia , Endocrinologia y Nutricion | |
Contenido de yodo en leche humana y en leche de vaca. Rica fuente mineral.8

Cárdenas H, Gómez C, Pretell E. 2003. Contenido de yodo en leche de vacuno procedente de la Sierra y Costa del Perú. Archivos Latinoamericanos de Nutrición. Vol. 53. No. 4

Chan S, Hams G, Wiley V, Wilcken B, McElduff A. 2003. Postpartum Maternal Iodine Status and the Relationship to Neonatal Thyroid Function. Thyroid. Vol. 13. No. 9

Chicco C, Godoy S. 2005. Deficiencias minerales y condiciones asociadas en la ganadería de carne de las sabanas de Venezuela. Primer Curso Internacional sobre Avances en la Nutrición de Rumiantes 2005.

Comité on Toxicity (COT) of chemicals in Food, Consumer Products and the Environment. 2000. Statement on Iodine in Cows, Milk.

Contreras P A, Phil M, Ceballos M, Matamoros R, Wittwer F. 2003. Contenido de yodo en forrajes de predios lecheros de las Regiones IX y X de Chile. Archivos de Medicina Veterinaria. Vol. 35. No. 1

Cordain L, Eaton S B, Sebastián A, Mann N, Lindeberg S, Watkins B A. 2005. Origins and evolution of the Western diet: health implications for the 21 st century. American Journal of Clinical Nutrition. Vol. 8. No. 2

Cressey P J. 2003. Iodine content of New Zealand dairy products. Journal of Food Composition and Analysis. Vol. 16. No. 1

Dahl L, Johansson L, Julshamn K, Meltzer H M. 2004. The iodine content of Norwegian foods and diets. Public Health Nutrition. Vol. 7. No. 4

Dahl L, Opsahl J, Meltzer H, Julshamn K. 2003. Iodine concentration in Norwegian milk and dairy products. British Journal of Nutrition. Vol. 90. No. 3

Delange F. 2004. Optimal Iodine Nutrition during Pregnancy, Lactation and the Neonatal Period. Int J Endocrinol Metab. Vol. 2

Delange F. 2007. Iodine requirements during pregnancy, lactation and the neonatal period and indicators of optimal iodine nutrition. Public Health Nutrition. Vol. 10

Dorea JG. 2002. Iodine nutrition and breast feeding. J Trace Elem Med Biol. Vol. 16. No. 4

Dorea JG. 2004. Maternal thiocyanate and thyroid status during breast-feeding. Journal of the American Collage of Nutrition. Vol. 23. No. 2

El-Sayed NA, Gad Z, Nofal L, Ismail H, El Sahn F, Gad A. 1997. Iodine deficiency disorders among primary-school children in Kafr ElSheikn, Egypt. Eastern Mediterranean Health Journal. Vol. 3. No. 1

Etling N, Padovani E, Fouque F, Tato L. 1986. First-month variations in total iodine content of human breast milks. Early Hum Dev. Vol. 13. No. 1

Fischer PWF, Giroux A, L´Abbe MR. 1987. Iodine content of a representative Canadian diet. J. Can. Diet. Assoc. 48:24

Fisher D. 1989. Symposium: Upper Limit of Iodine in Infant Formulas. The Journal of Nutrition. Vol. 119

Food and Nutrition Board, Institute of Medicine. 2001. Dietary reference intakes. National Academy Press, Washington D.C.

Food Standards. Considerations of Mandatory Fortification with iodine for Australia and New Zealand. December 2007

Franke AA, Brahn JC, Osland B. 1983. Factors affecting iodine concentration of milk of individual cows. J Dairy Science. 66:997

Gaceta Oficial de Venezuela No. 28.191. 1966. Decreto No. 657. Imprenta Nacional

Gushurst C, Mueller J, Green J, Sedor F. 1984. Breast Milk Iodide: Reassessment in the 1980s. Pediatrics. Vol. 73. No. 3

Hall R, Carroll R. 2000. Infant Feeding. Pediatric in Review. Vol. 21

Hejtmánková A, Kuklík L, Trnková E, Dragounová H. 2006. Iodine concentration in cow´s milk in Central and Northern Bohemia. Czech J Anim Sci. Vol. 51. No. 5

Hemling T C. 2001. Iodine in Milk. Acceso en la Web en Junio 2008 en: http://www.milkproduction.com/Library/Articles/Iodine_in_Milk.htm

Hillman D, Curtis AR. 1980. Chronic iodine toxicity in dairy cattle: blood chemistry, leukocytes, and milk iodine. J Dairy Science. 63:55

Hollowell J G, Staehling N W, Hannon W H, Flanders D W, Gunter E W, Maberly G F, Braverman L E, Pino S, Millar D T, Garbe P L, DeLozier D M, Jackson R. 1998. Iodine Nutrition in the United States. Trends and Public Health Implications: Iodine Excretion Data from National Health and Nutrition Examination Surveys I and III (1971-1974 and 1988-1994). The Journal of Clinical Endocrinology and Metabolism. Vol. 83. No. 10

Hou X, Chai Ch. 1997. The study of iodine in Chinese total diets. Science of the Total Environment. Vol. 193. No. 3

ICCIDD. 2001. The Western Hemisphere Nears Iodine Sufficiency. IDD Newsletter. Vol. 17. No. 1

Iyengar G U, Kawamura H, Dang HS, Parr R M, Wang J, Akhter Perveen, Cho S Y, Natera E, Miah F K, Dojosubroto J, Nguyen M S. 2004. Dietary intakes of seven elements of importance in radiological protection by Asian population: Comparison with ICRP Data. Health Physics. Vol. 86. No. 6

Kirk A, Dyke J, Martin C, Dasgupta P. 2007. Temporal Patterns in Perchlorate, Thiocyanate and Iodide Excretion in Human Milk. Environmental Health Perspectives. Vol. 115. No. 2

Kursa J, Herzig I, Travnicek J, Kroupova V. 2005. Milk as a food source of iodine for human consumption in the Czech Republic. Scientia Agriculturae Bohemica. Vol. 28, 105-117

Lamand M, Tressol J-C. 1992. Contribution of milk to iodine intake in France. Biological Trace Element Research. Vol. 32:245-251

Laurberg P, Nohr S, Pedersen M, Fuglsang E. 2004. Iodine Nutrition in Breast-Fed Infants is impaired by Maternal Smoking. The Journal of Clinical Endocrinology and Metabolism. Vol. 89. No. 1

Lee S, Lewis J, Buss D, Holcombe G, Lawrence P. 1994. Iodine in British foods and diets. British Journal of Nutrition. Vol 72: 435-446

Lengemann F. 1973. Reduction of Iodine Transfer to Milk of Cows after Perchlorate Ingestión. Journal of Dairy Science. Vol. 56. No. 6

Leung A, Pearce E. 2007. Iodine Nutrition in North America. Hot Thyroidology. No. 5

Man E, Benotti J. 1969. Butanol-Extractable Iodine in Human and Bovine Colostrum and Milk. Clinical Chemistry. Vol. 15

Miller J K, Swanson E W, Spalding G E. 1975. Iodine absorption, excretion, recycling, and tissue distribution in the dairy cow. J. Dairy Sci. Vol. 58

Moon S, Kim J. 1999. Iodine content of human milk and dietary iodine intake of Korean lactating mothers. International Journal of Food Sciences and Nutrition. Vol. 50. No. 3

Morreale de Escobar G, Escobar del Rey F. 2000. El yodo durante la gestación, lactancia y primera infancia. Cantidades mínimas y máximas: de microgramos a gramos. An Esp Pediatr. Vol. 53. No. 1

Nelson M, Phillips D I, Morris J A, Wood T J. 1988. Urinary iodine excretion correlates with milk iodine content in seven British towns. Journal of Epidemiology and Community Health. Vol. 42. No. 1

Nohr S B, Laurberg P, Borlum K G, Pedersen K M, Johannesen P L, Damm P, Fuglsang E, Johansen A. 1994. Iodine status in neonates in Denmark: regional variations and dependency on maternal iodine supplementation. Acta Paediatr. Vol. 83

Olson W, Stevens JB, Anderson J, Haggard DW. 1984. Iodine toxicosis in six herds of dairy cattle. J Am. Vet. Med. Assoc. 184:179

Ordookhani A, Pearce E, Mehdi H, Parvin M, Sanam S, Fereidoun A, Braverman L. 2007. Assessment of thyroid function and urinary and breast milk iodine concentrations in healthy newborns and their mothers in Tehran. Clinical Endocrinology. Vol. 67. No. 2

Padilla P, Chacón E, Contreras J. 2006. Nuevas opciones para la producción de leche en Venezuela. En: Chacón E y Baldizán A. (Editores). Memorias del II Simposium en Recursos y Tecnologías Alimentarias para la Producción Bovina a Pastoreo en Condiciones Tropicales. Pasteurizadora Táchira C.A. San Cristóbal

Pearce E, Leung A, Blount B, Bazrafshan H, He X, Pino S, Valentin-Blasini L, Braverman L. 2007. Breast Milk Iodine and Perchlorate Concentrations in Lactating Boston Area Women. The Journal of Clinical Endocrinology and Metabolism. Vol. 92. No. 5

Pearce E, Pino S, He X. 2004. Sources of Dietary Iodine: Bread, Cows, milk, and Infants Formulas in the Boston area. Journal of Clinical Endocrinology and Metabolism. Vol 89. No. 7

Pennington JAT, Young BE. 1991. Total Diet Study nutritional elements, 1982-1989. J. Am. Diet. Assoc. 91:179

Pennington JAT. 1990. Iodine Concentration in US milk: Variation due to time, season, and region. J Dairy Sci. Vol. 63

Peña M E, Urdaneta F, Arteaga G, Casanova A. 1997. Caracterización del recurso animal en sistemas de ganadería bovina de doble propósito. Rev. Fac. Agron. (LUZ). Vol. 14

Phillips D I W, Nelson M, Barker D J P, Morris J A, Wood T J. 1988. Iodine in milk and the incidence of thyrotoxicosis in England. Clinical Endocrinology. Vol. 28. No. 1

Picciano M. 1998. Human Milk: Nutritional Aspects of a Dynamic Food. Biol Neonate. Vol. 74

Ruegsegger GJ, Kuehn P, Schultz LH. 1983. Iodine in field milk samples and effects on mastitis organisms. J Dairy Science. 66:1976

Semba R D, Delange F. 2001. Iodine in human milk: Perspectives for infant health. Nutr Rev. Vol. 59. No. 8

Shutt F. 1929. Dominion of Canada: Report of the Dominion Chemist

Singh R, Bector S. 1986. Iodine content of milk as affected by iodophors. Ind. J. Dairy Sci. 39:442

Skeaff S, Ferguson E, McKenzie E, Valeix P, Gibson R, Thomson C. 2005. Are breast-fed infants and toddlers in New Zealand at risk of iodine deficiency? Nutrition. Vol. 21. No. 3

Smith V, Svoren B, Wolfsdorf J. 2006. Hypothyroidism in a breast-fed preterm infant resulting from maternal topical iodine exposure. The Journal of Pediatrics. Vol. 149. No. 4

Tajtakova M, Capova J, Bires J, Sebokova E, Petrovicova J, Langer P. 1999. Thyroid volume, urinary and milk iodine in mothers after delivery and their newborns in iodine-replete country. Endocrine Regulations. Vol. 33

Travnicek J, Herzig I, Kursa J, Krompova V, Navratilova M. 2006. Iodine content in raw milk. Veterinarni Medicina. Vol. 51. No. 9

Turner RG. 1933. Iodine content of human skim milk from goitrous and non-goitrous regions. Proc. Soc. Exp. Biol. Med. 30: 1401

Van Wassenaer A, Stulp M, Valianpour F, Tamminga P, Ris Stalpers C, Randamie J, Van Beusekom Ch, Vijlder J. 2002. The quantity of thyroid hormona in human milk is too low to influence plasma thyroid hormona levels in the very preterm infant. Clinical Endocrinology. Vol. 56. No. 5

Varo P, Saari E, Passo A, Kolvistoinem P. 1982. Iodine in Finnish foods. Int. J. Vital. Nutr. Res. 52:80

Wenlock RW, Buss DH, Moxon RE, Bunton NG. 1982. Trace nutrients 4. Iodine in British foods. Br. J. Nutr. 47: 381

Wheeler SM, Fleet GH, Ashley RJ. 1983. Effect of processing upon concentration and distribution of natural and iodophor-derived iodine in milk. J Dairy Science. 66:187

WHO. 2007. Iodine deficiency in Europe A continuing public health problem.

WHO. 2007. Reducing Salt intake in populations. Report of a WHO Forum and Technical Meeting on Reducing Salt intake in populations. Paris, France.

Yan YQ, Chen ZP, Yang XM, Liu H, Zhang JX, Zhong W, Yao W, Zhao JK, Zhang ZZ, Hua JL, Li JS, Yu XQ, Wang FR. 2005. Attention to the hiding iodine deficiency in pregnant and lactating women after universal salt iodization: A multi-community study in China. J. Endocrinol Invest. Vol. 28. No. 6

Zimmermann M, Delange F. 2004. Iodine supplementation of pregnant women in Europe: a review and recomendations. Eur. J Clin Nutr. Vol. 58. No. 7

 

 


Revista Electronica de PortalesMedicos.com
INICIO - NOVEDADES - ÚLTIMO NÚMERO - ESPECIALIDADES - INFORMACIÓN AUTORES
© PortalesMedicos, S.L.
PortadaAcerca deAviso LegalPolítica de PrivacidadCookiesPublicidadContactar